Spinach Cannelloni With A Creamy Bechamel Sauce
To me, cannelloni always sounded like a complicated recipe, especially since it was an Italian dish that my family never made. But this couldn't be more further from the truth! And pre-formed cannelloni shells make easy work of stuffing and baking.
Spinach Cannelloni With A Creamy Bechamel Sauce
But First, A Confession:
Before we get to the recipe, I have a confession: I’ve always wanted to try my hand at making cheese, especially ricotta cheese, since it's so versatile and one of my favorites. Over the years I watched lots of videos, how-tos and DIYs for cheese making, and even though my interest was piqued, I never actually took the plunge, because it just seemed a bit...complicated. That is, until Grow and Make reached out to us and asked if we would like to test drive one of their super simple DIY kits.
Grow and Make’s goal is to teach you the core skills to do-it-yourself, and then be able to take those skills and run with them. Want to learn how to make soap, lotions or body scrubs? Grow and Make’s got you. Want to make candles or grow an herb garden? You can. But for us here at AHWD, we finally got to try our hand at making ricotta cheese, and put together this molto delizioso pasta recipe to show off our skills.
Grow and Make’s goal is to teach you the core skills to do-it-yourself, and then be able to take those skills and run with them. Want to learn how to make soap, lotions or body scrubs? Grow and Make’s got you. Want to make candles or grow an herb garden? You can. But for us here at AHWD, we finally got to try our hand at making ricotta cheese, and put together this molto delizioso pasta recipe to show off our skills.
Voila! Fresh Ricotta. Not too shabby for a first time cheesemaker, eh?
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Our Recipe
This cannelloni recipe is a bit different than traditional cannelloni recipes. Rather than using a heavy tomato sauce, we opted for a lighter, creamier bechamel sauce instead. Paired with a lightly dressed green salad and a glass of good pinot greeg, spinach cannelloni in a creamy bechamel sauce makes a great Sunday supper meal.
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With prices ranging from $17.95 to $79.95, there’s a Grow and Make kit for everyone and at every skill level, and we think that a kit from Grow and Make would be a wonderful gift to give and receive! Want to try your hand at a DIY kit? Grow and Make is offering our readers $5.00 off a DIY kit with discount code TRYDIY!
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**Not sponsored. But, I do want to thank Grow and Make for the kudos, and for giving At Home With Daneen the opportunity to review their awesome DIY kit!
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