Eggs In Purgatory, aka "Shakshuka" is a delicious one dish meal is traditionally prepared with a spicy blend of tomatoes and other flavors. We took it a step further and created three different versions ]using all the classic ingredients, and then some.
Eggs In Purgatory aka "Shakshuka"
Shakshuka Italiano makes a simple yet tasty skillet dinner. Add a crusty Italian bread to dip into all that tomato-y goodness and a nice glass of Chianti and mangia. Buon appetito!
Classic Mexican spices like cayenne pepper, cumin and chili powder kick the flavor of this shakshuka up a notch. Feel free to add a little chipotle peppers in adobo por el calor!
GREEK SHAKSHUKA BAKE
This Greek egg bake is a slightly off-beat version of Shakshuka. We eliminated the tomatoes, and added generous amount of spinach instead. If you feel like you're missing the taste of tomato, consider adding some thinly sliced sundried tomatoes before baking.